When it comes to comfort food, nothing beats the rustic charm of country-style potatoes. This simple yet satisfying side dish takes humble potatoes and elevates them to a whole new level of deliciousness.
With their crispy exterior, tender interior, and a medley of savory seasonings, these country potatoes are sure to become a family favorite. Whether you’re planning a hearty breakfast, a cozy dinner, or a potluck gathering, this recipe is a guaranteed crowd-pleaser. So, roll up your sleeves, gather your ingredients, and let’s get cooking!
Country Potatoes Recipe
Ingredients
- 4 large russet potatoes washed and peeled
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- 1/2 tsp dried thyme
- 1/2 tsp dried rosemary
- Salt and pepper to taste
- Fresh parsley chopped (for garnish)
Instructions
- Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it.
- Cut the peeled potatoes into bite-sized cubes, ensuring they are relatively uniform in size for even cooking.
- In a large bowl, toss the potato cubes with olive oil, garlic powder, paprika, dried thyme, dried rosemary, salt, and pepper. Ensure that the potatoes are evenly coated with the seasonings.
- Transfer the seasoned potato cubes onto the prepared baking sheet, spreading them out in a single layer.
- Place the baking sheet in the preheated oven and roast the potatoes for about 30-35 minutes or until they are golden brown and crispy. Flip the potatoes halfway through the cooking time for even browning.
- Once done, remove the potatoes from the oven and let them cool slightly.
- Sprinkle with fresh parsley for an added burst of freshness and flavor.
- Serve the country potatoes hot as a side dish alongside your favorite main course.
With their irresistible crispy texture, comforting flavors, and simple preparation, these country potatoes are a surefire hit. They are a versatile side dish that pairs well with breakfast dishes, roasted meats, or even as a standalone snack.
Whether you’re hosting a family gathering, a potluck, or simply craving a taste of the countryside, these rustic country potatoes will satisfy your cravings and bring warmth to your table. So, give this recipe a try and enjoy the heartwarming goodness of homemade country-style potatoes!
